
our menus
CAFÉ
These items are available anytime we are open, while supplies last.
The Breakfast Sandwich - 10
sourdough brioche, fluffy egg, Swiss cheese, cream cheese chive aioli, pickled onion
add sausage patty +4
sub croissant bread +2
add rosti +2
All Day Breakfast Plate - 13
maple fennel breakfast sausage patty, sourdough toast, butter & jam, two eggs your way, choice of potato
*sub scrambled tofu “eggs” option
Frittata - 15
seasonal flavor (vegetarian & meaty), simple salad (gf)
Loaded Biscuit Bowl - 15
bacon poblano gravy, sunny egg, cheddar, fried potato, scallion
Buttermilk Pancakes - 12
maple syrup & butter
add sausage patty +4
add 3 strips of bacon +4
Fried to Order Doughnuts - 12
two sourdough brioche doughnuts, apricot hibiscus glaze, lemon vanilla yogurt (v)
Soup(s) of the Week - cup 8 | bowl 12
seasonal flavor (vegetarian & meaty), served with grilled sourdough baguette;
Taylor Family Caesar Salad - 12
romaine, radish, sourdough garlic crouton, white anchovy, pecorino, pepper
add chicken +8
add lion’s mane mushroom steak +8
Gigante Bean Salad - 15
marinated beans, seasonal greens, tomato, fennel, candied pistachio, pickled onion, preserved lemon dressing (v/gf)
add chicken +8
add lion’s mane mushroom steak +8
Gooey Gobbler Sandwich - 15
sourdough oat bread, turkey breast, muenster cheese, creamy mustard, berry onion jam, dill pickle, lettuce
Pimento Grilled Cheese - 15
sunny egg, cheddar crisp, hot honey, pickled pepper
prosciutto +3
Gyro Sandwich - 16
grilled sourdough flatbread, choice of lamb or mushrooms, tzatziki, tomato, onion
(vegan on request with mushrooms & hummus)
Smoked Salmon Rillette Tartine - 16
sourdough milkbread, lemon aioli, dill pickles, onion, arugula
Chicken Liver Mousse Dirty (not) Rice - 14
farro, jammy egg, giardiniera, hot sauce, parsley
*vegan on request with faux gras mousse
Bacon Fat Confit Quarter Chicken - 26
warm panzanella salad, seasonal vegetables, chicken demi
BAKERY
These items are available anytime we are open, while supplies last.
Savory
Pickled Pepper, Ham & Cheese Croissant - 7
Parmesan Sourdough Brioche (v) - 7
elote filling, parmesan, crema, lime, cilantro
Caprese Croissant - 7
mozzerella, cream cheese chive aioli, fresh tomato, basil oil, basil
Sweet
Pain au Chocolat - 6
Chocolate Hazelnut Twice-Baked Croissant - 9
salty hazelnut frangipane, vanilla syrup
Croissant - 5
add cold, salted butter & seasonal jam +2
Pistachio Twice-Baked Croissant - 9
almond & pistachio frangipane, orange blossom honey syrup
Cherry Cream Cheese Danish - 5
cream cheese custard, macerated cherries in cherry jam
Cookies
Coffee-soaked Tart Cherry - 4
toffee, milk & dark chocolate
Neopolitan Sugar Cookie - 4
Other Good Stuff
Cinnamon Roll - 8
lemon cream cheese frosting
Streusel Coffeecake (v) - 7
Poptart (gf) - 7
seasonal filling and glaze, sprinkles, available Fri, Sat & Sun
Canalé (can-uh-LAY) - 4
black elderflower cordial infused, available on Fri, Sat & Sun
Carrot Cake - 14
carrot cake, candied pistachios, lemon curd, cream cheese frosting
Vanilla Layer Cake (v) - 12
vanilla layer cake, passionfruit curd, strawberry jam, cream cheese frosting (v)
Basque Cheesecake (gf) - 9
Bread (Loaves to Take Home)
Sourdough Maple Oat (v) - 8
Croissant - 14
Sourdough Japanese Milk - 12
Sourdough Baguette (v) - 5
Sourdough Brioche - 11
Gluten Free - 12
BRUNCH
These items are available while supplies last during Brunch Services: Saturday - Sunday • 8am - 3pm.
Yogurt Parfait - 10
granola, seasonal fruit, honey (gf)
Lions Mane Mushroom Steak & Eggs* - 17
soft scrambled eggs, sherry-glazed mushrooms, pecorino, garlic breadcrumbs, herbs, vegan tofu option
Turkish Poached Eggs* - 13
herbed creme fraiche, spiced butter, herbs with grilled bread
Coconut Rice Pudding - 12
currant, rhubarb lime jam, sunflower, warm spices (v/gf)
Grandpa’s One Skillet Breakfast - 14
sausage crumble, egg, potato, onion, sumac crema,pickled onion, piece of sourdough oat toast with jam
Fried Cheesy Polenta Cake - 14
sunny egg*, pimento cheese, bread & butter pickle
Garlic Shrimp & Cheddar Bay Grits - 18
romesco sauce, sofrito butter, herbs
A La Carte
Bacon - 4
Sausage patty - 4
One Egg - 2
Two Eggs - 4
Home Fries - 3
Rösti (Hash Brown) - 3
Toast - 1.5
Biscuit - 3
Side of Gravy - 3
Single Pancake - 7
Seasonal Fruit - 4
Side Salad - 5
Side of Pickles (Bread & Butter or Dill) - 1
Traditional Mimosa - 9
Chinola Passion Fruit Mimosa - 11
Mimosa Bottle Service - 35
bottle of Scarpetta Prosecco, hibiscus orange juice, serves four people
DINNER
These items are available while supplies last during Dinner Services: Thursday - Saturday • 5pm - 9pm.
Click here to see store hours.
NOTE: This menu changes frequently and we try to keep it updated in real time.
We apologize for any inconvenience caused if our online dinner menu doesn't match the dinner menu at the time of service.
- - APPETIZERS - -
Pepper Jelly Devilled Eggs - 12
potato chip, chive (gf)
Cantaloupe & Smoked Tuna - 16
basil vinaigrette, fennel, onion, harissa yogurt, caper
Pork, Rice, and Leek Stuffed Peppers - 16
romesco sauce, garlic aioli, date, crispy leek, almond
Braised Jerk Lamb Plantain Cups - 18
curtido, avocado crema, habanero, shallot, olive, cilantro (gf)
Grilled Asparagus Toast - 14
Japanese milkbread, goat cheese spread, asparagus & rhubarb relish, mustard
Turkey Live & Bacon Pate - 14
brioche toast, rhubarb jam, spicy dill pickle, radish
Butter Lettuce Wedge & Green Goddess Dressing - 16
strawnerry, raw & pickled turnip, feta, pistachio, sunflower seed, balsamic reduction
- - DINNER ENTREES - -
Fried Chicken Breast Sammy - 18
sesame seed brioche bun, hot sauce glaze, blue cheese cream, slaw, pickle - add fries +4
All Beef Brisket Double Smashburger - 18
sesame seed brioche bun, fancy sauce, American, pickle, tomato, onion, shrettuce - add fries +4
Beer-Battered Fish & Chips - 25
tartar sauce, cole slaw, lemon
make it a sandwich - 18 w/fries +4
Coconut Curried Lentils & Cauliflower - 22
farro, spinach, dried cherry, coconut flake, pumpkin seed (v)
add Lion’s Mane mushroom steak + 12
Five Cheese Mac - 22
chipotle-roasted sweet potato, fried shallot, chive - add fried chicken +10
Coconut Kimchi Mussels - 26
rice, ginger, garlic, shallot, lime, baguette with grilled lime aioli
DESSERT
These items are available while supplies last during Dinner Services: Thursday - Saturday • 5pm - 9pm.
Click here to see store hours.
NOTE: This menu changes frequently and we try to keep it updated in real time.
We apologize for any inconvenience caused if our online dinner menu doesn't match the dinner menu at the time of service.
Tiramisu Pie - 12
all-butter crust, pistachio frangipane layer, amaro & coffee soaked lady fingers, mascarpone custard, salty pistachio chocolate
Ice Cream Sandwich - 11
Neopolitan sugar cookie, chocolate ice cream, cocoa nibs
Affogato - 9
brown sugar vanilla ice cream, espresso (gf)
Coffee-soaked Tart Cherry Chocolate Cookie - 4
toffee, milk & dark chocolate
BEVERAGES
These items are available anytime we are open, while supplies last.
Drink Specials
Thursday : open - close
1/2 Price Bottles of Wine with $20 purchase
All day Thursday, make a purchase of $20 in the café or in the market and get 50% off any of our bottles of wine.
Thursday-Saturday Dinner
$25 Dinner and Drink Special
Burger/Bourbon/Beer
Fried Chicken Sandwich and Any House Cocktail
Saturday : 12pm - 9pm
$5 Pint of Beer
Starting 12 noon on Saturday, get a pint of any draft beer on our menu for just $5 until close.
Wines
Red
Field Recordings "Pizza Nights" Chilled Gamay (US)14/45
Ercole Barbera del Monferrato (IT)(1L) 10/30
Gaffino "Tubbo" Merlot (IT) 12/35
White
Heirloom Vineyards Chardonnay (AU) 13/38
Mary Taylor Anjou Blanc (FR) 12/35
Sandy Cove Sauvignon Blanc (NZ) 10/30
Jeanne Marie Chardonnay (CA) 12/35
Sparkling, Rosé, and Orange
Scarpetta Prosecco 12/35
Ultraviolet Sparkling Rosé (CA) 12/35
Mommenpop Blood Orange Spritz (CA) 10/40
Cocktails
Bloody Mary - 13
Borage Bloody Mary mix, vodka or tequila, rotating pickle & veggie skewer
Old Fashioned - 13
Whiskey, maple syrup, chocolate & orange bitters
Espresso Martini - 10
vodka, pasubio, Borage Blend Espresso by Helm, honey
Borage Negroni - 13
Hayman's citrus gin, Montenegro, Cappelletti
Michelada - 12
Borage's bloody mary mix, Modelo Especial, lime, tajin
Mama Bear - 12
mezcal, mazzura, cranberry-mint syrup, lemon, mint
Arnold Palmer Melon Buster - 13
Condessa prickly pear gin, black tea, cantaloupe syrup, lemon juice, thai basil leaves
Mezcal Margarita - 13
Del Maguey Vida mezcal, Fair chipotle liquor, hot honey, simple syrup, lime juice
Carajillo - 12
Rum, banana liqueur, Borage Blend espresso by Helm
The Summer Spritzes - 11
Scarpetta prosecco, vodka, your choice of:
Thai Basil
Hibiscus Elderberry
Faccia Brutto aperitivo
Non-Alcoholic Offerings
Best Day Brewing: Hazy IPA, West Coast IPA, Kolsch - 5
Recess: Mojito, Margarita, Paloma - 5
8th Day Distillery: Gin & Tonic, The Earl - 5
Ghia: Lime & Salt, Chili & Sumac - 5
Coffee & Tea
Bottomless Drip Coffee (Midtown by Blue Mind) - 4
Bottomless Decaf Drip Coffee (Columbia by Blue Mind) - 4
Americano (hot or iced) - 5
Espresso (Helm Borage Blend) - 3
Latte - 6
Vanilla Latte - 7
Mocha Latte - 7
Café Miel - 7
Caramel Latte - 7
Cinnamon Roll Latte - 7
Cappuccino - 5
Cortado - 5
Cold Brew (Tinker Conduit) - 5
Matcha (hot or iced) - 7
Chai (hot or iced) (Ahaa Chai Blend) - 7
Dirty Chai (two shots of espresso) - 8
Tea: English Breakfast, Japanese Sencha, Earl Grey, Herbal Lemon (hot or iced) - 4
Coffee Seasonal Special
drinks come with your choice of Family Tyme A2A2 whole or oat milk
Hot Honey Latte - 7
espresso, fresno hot honey syrup, choice of milk
Phony Espresso Soda (ICED ONLY) - 6
espresso, Phony Negroni classic, amaretto cherry
Thai Basil Mint Matcha - 7
ceremonial matcha, thai basil syrup, mint syrup, choice of milk or sub .50 for lemonade
Cola Cream Cold Brew - 6
cold brew, Mexican coke, vanilla syrup, half&half
Thai Basil Sweet Tea - 4 (ICED ONLY)
black tea, thai basil simple syrup (not too sweet)
Sweet & Bubbly
Mexican Coke - 4.50
Diet Coke - 3
Sprite - 4.50
Orange Juice - 4
Lemonade - 4
Apple Juice - 4
Draft Beer & Cider
Quaff On! Busted Knuckle Porter 6.8% ABV - 7
Three Floyd's Deluxe Lager 4.5% ABV - 7
Warpig's Foggy Geezer Hazy IPA 7.3% ABV - 7
Guggenweizen Hefeweizen 5.7% ABV - 7
Guggman Haus Riverside IPA 6.9% ABV - 7
Sun King Cream Ale 5.3% ABV - 7
PBR (bottle) 4.7% ABV - 4
