our menus
CAFÉ
These items are available anytime we are open, while supplies last.
The Breakfast Sandwich - 10
sourdough brioche, fluffy egg, Swiss cheese, cream cheese chive aioli, pickled onion
add sausage patty +4
sub croissant bread +2
add rosti +2
All Day Breakfast Plate - 13
maple fennel breakfast sausage patty, sourdough toast, butter & jam, two eggs your way, choice of potato
*sub scrambled tofu “eggs” option
Frittata - 15
seasonal flavor (vegetarian & meaty), simple salad
Loaded Biscuit Bowl - 15
bacon poblano gravy, sunny egg, cheddar, fried potato, scallion
Buttermilk Pancakes - 12
maple syrup & butter
add sausage patty +4
add 3 strips of bacon +4
Fried to Order Donuts - 12
sourdough brioche donuts, tossed in corn miso sugar, seasonal jam, whipped yogurt
Soup(s) of the Week - cup 8 | bowl 12
seasonal flavor (vegetarian & meaty), served with grilled sourdough baguette;
Taylor Family Caesar Salad - 12
romaine, radish, sourdough garlic crouton, white anchovy, pecorino, pepper
add chicken +8
add lion’s mane mushroom steak +8
Gigante Bean Salad - 15
marinated beans, seasonal greens, tomato, fennel, candied pistachio, pickled onion, preserved lemon dressing
add chicken +8
add lion’s mane mushroom steak +8
Gooey Gobbler Sandwich - 15
sourdough oat bread, turkey breast, muenster cheese, creamy mustard, berry onion jam, dill pickle, lettuce
Pimento Grilled Cheese - 15
sunny egg, cheddar crisp, hot honey, pickled pepper
prosciutto +3
Gyro Sandwich - 16
grilled sourdough flatbread, choice of lamb or mushrooms, tzatziki, tomato, onion
(vegan on request with mushrooms & hummus)
Smoked Salmon Rillette Tartine - 16
sourdough milkbread, lemon aioli, dill pickles, onion, arugula
Chicken Liver Mousse Dirty (not) Rice - 14
farro, jammy egg, giardiniera, hot sauce, parsley
*vegan on request with faux gras mousse
Bacon Fat Confit Quarter Chicken - 26
warm panzanella salad, seasonal vegetables, chicken demi
BAKERY
These items are available anytime we are open, while supplies last.
Savory
Zucchini Croissant - 9
many herb cream cheese, kimchi-marinated zucchini, parmesan, scallion
Parmesan Brioche (v) - 7
cherry tomato, herby cream cheese, parmesan
Ham & Cheese Twistie - 9
croissant dough, honey dijon cream cheese, pickled peppers, cheddar, ham
Sweet
Pain au Chocolat - 6
Cherry Cheesecake Chocolate Croissant - 9
cheesecake & cherry filling, cocoa powder (served cold)
Croissant - 5
add cold, salted butter & seasonal jam +2
Almond Twice-Baked Croissant - 9
almond frangipane, orange blossom syrup
Berry Lemon Croissant Danish - 6
vanilla custard, seasonal berry
Kougin-amann (queen-aman) - 4
lil’ caramelized sugar croissant
Cookies
Coffee-soaked Tart Cherry - 4
toffee, milk & dark chocolate
Blueberry Corn Sandwich (gf) - 3
Brownie (gf) - 6
cocoa meringue
Other Good Stuff
Cinnamon Roll - 8
lemon cream cheese frosting
Mixed Berry Lemon Streusel Coffeecake (v) - 7
Banana Bread (gf) - 9
rum buttercream frosting
Poptart (gf) - 7
seasonal filling and glaze, sprinkles, available Fri, Sat & Sun
Canalé (can-uh-LAY) - 4
black elderflower cordial infused, available on Fri, Sat & Sun
Seasonal Fruit Layer Cake - 12
peak season fruit suspended in cake and buttercream, ask for details
Chocolate Layer Cake (v) - 12
chocolate cake, cocoa cream cheese frosting, ganache (v)
Basque Cheesecake (gf) - 9
Bread (Loaves to Take Home)
Sourdough Maple Oat (v) - 8
Croissant - 14
Sourdough Japanese Milk - 12
Sourdough Baguette (v) - 5
Sourdough Brioche - 11
Gluten Free - 12
BRUNCH
These items are available while supplies last during Brunch Services: Saturday - Sunday • 7am - 2pm.
Yogurt Parfait - 10
granola, seasonal fruit, honey
Soft Scrambled Eggs - 15
sherry-glazed mushrooms, pecorino, garlic breadcrumbs, herbs
Turkish Poached Eggs - 13
herbed creme fraiche, spiced butter, herbs with grilled bread
Pumpkin Spiced Oatmeal - 10
seasonal fruit, pumpkin seed, maple
Grandpa’s One Skillet Breakfast - 14
sausage crumble, egg, potato, onion, sumac crema,pickled onion, piece of sourdough oat toast w/jam
Fried Cheesy Polenta Cake - 14
sunny egg, pimento cheese, bread & butter pickle
Chilaquiles Verde - 17
two easy eggs*, queso fresco, red onion, cilantro
A La Carte
Bacon - 4
Sausage patty - 4
One Egg - 2
Two Eggs - 4
Home Fries - 3
Rösti (Hash Brown) - 3
Toast - 1.5
Biscuit - 3
Side of Gravy - 3
Single Pancake - 7
Seasonal Fruit - 4
Side Salad - 5
Side of Pickles (Bread & Butter or Dill) - 1
Traditional Mimosa - 9
Apple Cider Mimosa - 9
Mimosa Bottle Service - 35
bottle of Scarpetta Prosecco, hibiscus orange juice, serves four people
DINNER
These items are available while supplies last during Dinner Services: Thursday - Saturday • 5pm - 9pm.
Click here to see store hours.
NOTE: This menu changes frequently and we try to keep it updated in real time.
We apologize for any inconvenience caused if our online dinner menu doesn't match the dinner menu at the time of service.
- - APPETIZERS - -
Horseradish Devilled Eggs - $12
potato chip, herbs
Fried Corn Fritters & Shishitos - $16
lime jalapeño aioli, queso fresco, cilantro, chili powder
Japanese Spinach Salad (Gomae) - $12
sesame dressing, turnip, sesame seed, chili oil
Heirloom Tomatoes & Peaches - $15
chili crisp, lime, pickled shallot, Thai basil, maldon salt
Griddled Cheddar Bay Cornbread - $12
caramelized corn butter, radish, scallion, jalapeno
Fried Mussel Salad - $17
kimchi dressing, napa cabbage, cucumber, scallion, bell pepper, peanut, Thai basil
Persian Cucumbers - $14
spiced feta puree, shallot & herb salad, sunflower seed, currants
Seared Halloumi Cheese Bruschetta - $17
croissant toast, cippolini agrodolce, dukkah, arugula, radish, olive
- - DINNER ENTREES - -
Fried Chicken Breast Sammy - $18
sesame seed brioche bun, hot sauce glaze, blue cheese cream, slaw, pickle - add fries +4
Beer-Battered Fish & Chips - $25
tartar sauce, cole slaw, lemon
make it a sandwich - $18 w/fries +4
All Beef Brisket Double Smashburger - $18
sesame seed brioche bun, fancy sauce, American, pickle, tomato, onion, shrettuce - add fries +4
Burger of the Month - $18
rotating special
Five Cheese Mac, Roasted Tomatoes & Peppers - $22
fried shallot, chive, breadcrumbs
Coffee Braised Greens, Grain, Garbanzo Bowl - $18
braised greens, farro, garbanzo, almond cream, olives
add Lion’s Mane mushroom steak + $12
Cuban-Style Pork, Black Beans, & Rice - $30
fried plantains, chimichurri, avocado habanero crema, pickled onion
PEI Mussels Fra Diavolo With Pecorino Fries - $28
nduja, tomato, onion, garlic, basil
A Better Way to Eat Pork Belly - $28
shredded and pressed pork, creamed corn, corn relish
Grilled 12 oz. Harissa & Yogurt Marinated Lamb Leg Steak - $40
harissa creamed spinach, tapenade, rhubarb
DESSERT
These items are available while supplies last during Dinner Services: Thursday - Saturday • 5pm - 9pm.
Click here to see store hours.
NOTE: This menu changes frequently and we try to keep it updated in real time.
We apologize for any inconvenience caused if our online dinner menu doesn't match the dinner menu at the time of service.
Tiramisu Pie - 12
all-butter crust, pistachio frangipane layer, amaro & coffee soaked lady fingers, mascarpone custard, salty pistachio chocolate
Texas Chocolate Sheet Cake - 12
rich chocolate cake, pecan frosting, buttermilk custard
Affogato - 9
brown sugar vanilla ice cream, espresso (gf)
Sticky Toffee Pudding - 11
steamed ginger cake, bay leaf toffee sauce, vanilla brown sugar ice cream, pomegranate
Brownie Sundae - 13
warmed chocolate brownies, passionfruit glaze, coffee ice cream, whipped crème fraîche, luxardo cherry, sprinkles (gf)
Brown Sugar Cake - 12
brown sugar layer cake, pineapple cherry jam, cream cheese
frosting (v) (pineapple-upside down cake vibes)
Coffee-soaked Tart Cherry Chocolate Cookie - 4
toffee, milk & dark chocolate
Seasonal Fruit Layer Cake - 12
peak season fruit suspended in cake and buttercream, ask for details
BEVERAGES
These items are available anytime we are open, while supplies last.
Happy Hour & Drink Specials
Thursday : open - close
1/2 Price Bottles of Wine with $20 purchase
All day Thursday, make a purchase of $20 in the café or in the market and get 50% off any of our bottles of wine.
Thursday-Saturday Dinner
$25 Dinner and Drink Special
Burger/Bourbon/Beer
Fried Chicken Sandwich and Any House Cocktail
Saturday : 12pm - 9pm
$5 Pint of Beer
Starting 12 noon on Saturday, get a pint of any draft beer on our menu for just $5 until close.
Wines
Scarpetta Prosecco - glass 8 | bottle 30
Elk Cove Pinot Gris - glass 10 | bottle 40
Brown Estate Chardonnay - glass 9 | bottle 35
Dandelion Vineyards Sauvignon Blanc - glass 9 | bottle 35
Mary Taylor Pascal Biotteau Anjou Blanc - glass 9 | bottle 35
BioKult Zweigelt Rosé - glass 9 | bottle 35
O.P.P. Pinot Noir - glass 10 | bottle 40
Poggio Anima Nero d’Avola - glass 8 | bottle 30
Skyfall Vineyard Cabernet Sauvignon - glass 9 | bottle 35
Cocktails
Bloody Mary - 13
Borage Bloody Mary mix, vodka or tequila, rotating pickle & veggie skewer
Mama Bear - 12
mezcal, mazzura, strawberry-mint syrup, lemon, mint
Seasonal Daiquiri - 10
rum blend, blueberry syrup, lime, mint
Espresso Old Fashioned - 12
bourbon, espresso, brown sugar lemon simple, chocolate and orange bitters
Cooper’s Dreams - 10
vodka, pasubio, Borage Blend Espresso by Helm, honey
A Lovely Walk In The Park Spritz - 10
apertivo mazzura, vino vermouth, prosecco
Summerboy - 11
citrus gin, Prosecco, strawberry syrup, basil, lemon
Two Star - 12
orange blossom gin, fino sherry, noveis antico bitter liqueur, rosewater, rosemary, grapefruit peel
Dream Police - 12
mezcal, faccia brutto aperitivo, sweet vermouth, cilantro, jalapeño, fire bitters
Beet It - 12
beet-infused tequila, lemon simple, absinthe, Prosecco, sage
GNX - 12
citrus gin, lime, mint simple, cucumber, tonic
Mommenpop Blood Orange Spritz - 10/40
7.5% ABV bottled-spritz--juicy, zesty, and bright: served over ice
Non-Alcoholic Offerings
Best Day Brewing: Hazy IPA, West Coast IPA, Kolsch - 5
Recess: Mojito, Margarita, Paloma - 5
8th Day Distillery: Gin & Tonic, The Earl - 5
Ghia: Lime & Salt, Chili & Sumac - 5
Coffee & Tea
Bottomless Drip Coffee (Midtown by Blue Mind) - 4
Bottomless Decaf Drip Coffee (Columbia by Blue Mind) - 4
Americano (hot or iced) - 5
Espresso (Helm Borage Blend) - 3
Latte - 6
Vanilla Latte - 7
Mocha Latte - 7
Café Miel - 7
Caramel Latte - 7
Cinnamon Roll Latte - 7
Cappuccino - 5
Cortado - 5
Cold Brew (Tinker Conduit) - 5
Matcha (hot or iced) - 7
Chai (hot or iced) (Ahaa Chai Blend) - 7
Dirty Chai (two shots of espresso) - 8
Tea: English Breakfast, Japanese Sencha, Earl Grey, Herbal Lemon (hot or iced) - 4
Coffee Seasonal Special
Espresso Root Beer Float - 6
espresso, Triple XXX root beer, cream, nutmeg
Sweet Corn Miso Latte - 7
espresso, miso corn syrup, cayenne, salt, choice of milk
Blueberry Lemon Matcha Latte - 7
matcha, blueberry syrup, lemon peel, choice of milk
Orange Blossom Jalapeño Matcha Soda - 7
matcha, jalapeño-orange blossom syrup, orange juice, soda water, orange peel
Chai Lemonade - 6
Aahaa Bold Masala Chai, house lemonade, cinnamon
Sweet & Bubbly
Mexican Coke - 4.50
Diet Coke - 3
Sprite - 4.50
Orange Juice - 4
Lemonade - 4
Apple Juice - 4
Draft Beer
Sun King Pachanga Mexican Lager - 7
Three Floyd's Gumball Head - 7
Upland Blueberry Barrel-Aged Sour - 7
Upland Champagne Velvet Pilsner - 7
Guggman Haus Riverside IPA - 7
Aval Blanc French Cider - 7
PBR (bottle) - 4