our menus
CAFÉ
These items are available anytime we are open, while supplies last.
The Breakfast Sandwich - 10
sourdough brioche, fluffy egg, Swiss cheese, cream cheese chive aioli, pickled onion
add sausage patty +4
sub croissant bread +2
add rosti +2
All Day Breakfast Plate - 13
maple fennel breakfast sausage patty, sourdough toast, butter & jam, two eggs your way, choice of potato​
*sub scrambled tofu “eggs” option
​
Frittata - 15
seasonal flavor (vegetarian & meaty), simple salad
​
Loaded Biscuit Bowl - 15
bacon poblano gravy, sunny egg, cheddar, fried potato, scallion
​
Buttermilk Pancakes - 12
maple syrup & butter
add sausage patty +4
add 3 strips of bacon +4
​
Fried to Order Fritters - 12
three apple fritters, made with sourdough brioche, tossed in apple cider glaze and topped with smoked salt
​
Soup(s) of the Week - cup 8 | bowl 12
seasonal flavor (vegetarian & meaty), served with grilled sourdough baguette;
Taylor Family Caesar Salad - 12
romaine, radish, sourdough garlic crouton, white anchovy, pecorino, pepper
add chicken +8
add lion’s mane mushroom steak +8
​
Gigante Bean Salad - 15
marinated beans, seasonal greens, tomato, fennel, candied pistachio, pickled onion, preserved lemon dressing
add chicken +8
add lion’s mane mushroom steak +8
​
Gooey Gobbler Sandwich - 15
sourdough oat bread, turkey breast, muenster cheese, creamy mustard, berry onion jam, dill pickle, lettuce
​​
Pimento Grilled Cheese - 15
sunny egg, cheddar crisp, hot honey, pickled pepper
prosciutto +3
​
Gyro Sandwich - 16
grilled sourdough flatbread, choice of lamb or mushrooms, tzatziki, tomato, onion
(vegan on request with mushrooms & hummus)
​
​Smoked Salmon Rillette Tartine - 16
sourdough milkbread, lemon aioli, dill pickles, onion, arugula​
​​
Chicken Liver Mousse Dirty (not) Rice - 14
farro, jammy egg, giardiniera, hot sauce, parsley
*vegan on request with faux gras mousse
​
Bacon Fat Confit Quarter Chicken - 26
warm panzanella salad, seasonal vegetables, chicken demi
​
BAKERY
These items are available anytime we are open, while supplies last.
Savory
Pickled Pepper, Ham & Cheese Croissant - 7
Parmesan Sourdough Brioche (v) - 7
mushroom, onion, herby cream cheese, parmesan
Chicken Pot Pie Croissant Twist - 9
croissant dough, chicken pot pie filling, herby olive oil
​
Sweet
Pain au Chocolat - 6
Peppermint Mocha Chocolate Croissant - 9
espresso syrup, peppermint chocolate cheesecake filling
Croissant - 5
add cold, salted butter & seasonal jam +2
Pistachio Twice-Baked Croissant - 9
almond & pistachio frangipane, orange blossom honey syrup
Cranberry Cream Cheese Danish - 5
vanilla cranberry cream cheese, lemon drizzle​
​
Cookies
Coffee-soaked Tart Cherry - 4
toffee, milk & dark chocolate
Ginger Molasses (gf) - 3
Hot Cocoa Cookie (gf) - 4
Brown Sugar Espresso Chocolate Chip Blondie (gf) - 7
​
Other Good Stuff
Cinnamon Roll - 8
lemon cream cheese frosting
Cranberry Walnut Coffeecake (v) - 7
Poptart (gf) - 7
seasonal filling and glaze, sprinkles, available Fri, Sat & Sun
Canalé (can-uh-LAY) - 4
black elderflower cordial infused, available on Fri, Sat & Sun
Carrot Cake - 14
carrot cake, candied pistachios, lemon curd, cream cheese frosting
Chai Spice Layer Cake (v) - 12
chai cake, vanilla pastry cream, chai buttercream (v)
Basque Cheesecake (gf) - 9
​
Bread (Loaves to Take Home)
Sourdough Maple Oat (v) - 8
Croissant - 14
Sourdough Japanese Milk - 12
Sourdough Baguette (v) - 5
Sourdough Brioche - 11
Gluten Free - 12​​​
Seasonal Sweet Brioche (v) - 11
BRUNCH
These items are available while supplies last during Brunch Services: Saturday - Sunday • 8am - 3pm.
Yogurt Parfait - 10
granola, seasonal fruit, honey
​​
Lions Mane Mushroom Steak & Eggs* - 17
soft scrambled eggs, sherry-glazed mushrooms, pecorino, garlic breadcrumbs, herbs, vegan tofu option
​
Turkish Poached Eggs* - 13
herbed creme fraiche, spiced butter, herbs with grilled bread​
​
Pumpkin Spiced Oatmeal - 10
seasonal fruit, pumpkin seed, maple​
​
Grandpa’s One Skillet Breakfast - 14
sausage crumble, egg, potato, onion, sumac crema,pickled onion, piece of sourdough oat toast with jam
​
Fried Cheesy Polenta Cake - 14
sunny egg*, pimento cheese, bread & butter pickle​
​
Shakshuka - 17
two poached eggs, croissant bread, yogurt, feta, greens
​
A La Carte
Bacon - 4​
Sausage patty - 4
One Egg - 2
Two Eggs - 4
Home Fries - 3
Rösti (Hash Brown) - 3
Toast - 1.5
Biscuit - 3
Side of Gravy - 3
Single Pancake - 7
Seasonal Fruit - 4
Side Salad - 5
Side of Pickles (Bread & Butter or Dill) - 1
​
Traditional Mimosa - 9
​
Apple Cider Mimosa - 9
​
Mimosa Bottle Service - 35
bottle of Scarpetta Prosecco, hibiscus orange juice, serves four people
​​​​
DINNER
These items are available while supplies last during Dinner Services: Thursday - Saturday • 5pm - 9pm.
Click here to see store hours.
​
NOTE: This menu changes frequently and we try to keep it updated in real time.
We apologize for any inconvenience caused if our online dinner menu doesn't match the dinner menu at the time of service.
- - APPETIZERS - -
Pepper Jelly Devilled Eggs - $12
potato chip, herbs (gf)​
​
An Homage to the Pork Tenderloin - $15
brioche, breaded shredded pork, beer mustard, pickled mustard seeds, b&b pickle, onion
​
Fried Brussel Sprouts - $14
carrot tamarind puree, chili crisp, lime (v)
​
Pearl Couscous, Beet, and Burrata Salad - $16
pesto, orange, arugula, pistachio (gf)
​
Radicchio, Pear, and Blue Cheese Salad - $13
cider & champagne vinaigrette, sunflower seed, radish, pickled onion
​
​
​​​
- - DINNER ENTREES - -
Fried Chicken Breast Sammy - $18
sesame seed brioche bun, hot sauce glaze, blue cheese cream, slaw, pickle - add fries +4​
​
Beer-Battered Fish & Chips - $25
tartar sauce, cole slaw, lemon
make it a sandwich - $18 w/fries +4
​
All Beef Brisket Double Smashburger - $18
sesame seed brioche bun, fancy sauce, American, pickle, tomato, onion, shrettuce - add fries +4​
​
Burger of the Month - $18
sesame seed brioche bun, bourbon bacon jam, smoked cheddar, crispy onion, peppadew aioli, spicy dill pickle, raw onion, arugula ​
​
Five Cheese Mac - $22
chipotle-roasted sweet potato, fried shallot, chive - add fried chicken +10
​
Coconut Curried Lentils & Cauliflower - $22
farro, spinach, dried cherry, coconut flake, pumpkin seed (v)
add Lion’s Mane mushroom steak + $12
​
Hot Honey Glazed Pork Belly & Kimchi Fried Rice - $28
edamame, soy egg, scallion, sesame
​
Braised Lamb Shoulder & Winter Squash Polenta - $28
chermoula, Moroccan carrot, pickled shallot, olive
DESSERT
These items are available while supplies last during Dinner Services: Thursday - Saturday • 5pm - 9pm.
Click here to see store hours.
​
NOTE: This menu changes frequently and we try to keep it updated in real time.
We apologize for any inconvenience caused if our online dinner menu doesn't match the dinner menu at the time of service.
Tiramisu Pie - 12
all-butter crust, pistachio frangipane layer, amaro & coffee soaked lady fingers, mascarpone custard, salty pistachio chocolate​
​
Crème Brûlée - 12
earl grey custard, white-wine roasted apricot conserve, cocoa nibs, sea salt (gf)
​
Affogato - 9
brown sugar vanilla ice cream, espresso (gf)
​
Sticky Toffee Pudding - 11
steamed ginger cake, bay leaf toffee sauce, vanilla brown sugar ice cream, pomegranate​
​
Coffee-soaked Tart Cherry Chocolate Cookie - 4
toffee, milk & dark chocolate
​
BEVERAGES
These items are available anytime we are open, while supplies last.
Drink Specials
Thursday : open - close
1/2 Price Bottles of Wine with $20 purchase
All day Thursday, make a purchase of $20 in the café or in the market and get 50% off any of our bottles of wine.
​
Thursday-Saturday Dinner
$25 Dinner and Drink Special
Burger/Bourbon/Beer
Fried Chicken Sandwich and Any House Cocktail


Saturday : 12pm - 9pm
$5 Pint of Beer
Starting 12 noon on Saturday, get a pint of any draft beer on our menu for just $5 until close.
Wines
​Red
O.P.P. Pinot Noir 14/45
Herdade do Rocim Mariana Tinto (Red Blend) 12/35
Ultraviolet Cabernet Sauvignon 10/30
Ercole Barbera del Monferrato (1L) 10/30
​
White
Heirloom Vineyards Chardonnay 13/38
Mary Taylor Anjou Blanc 12/35
Tentu Maccan Pinot Grigio 11/32
Sandy Cove Sauvignon Blanc 10/30​
​
Sparkling, Rosé, and Orange
​
Scarpetta Prosecco 12/35
Ultraviolet Sparkling Rosé 12/35
Biokult Zweigelt Rosé 12/35
Pali Wild Series Orange Wine 13/38
​
​​Cocktails
Bloody Mary - 13
Borage Bloody Mary mix, vodka or tequila, rotating pickle & veggie skewer
​
Mama Bear - 12
mezcal, mazzura, cranberry-mint syrup, lemon, mint
​
Snowbird Daiquiri - 11
aged rum, whiskey, Faccia Bruto Centerbe, sweet vermouth, house-made falaernum, luxardo cherry, lemon peel
​
Espresso Old Fashioned - 13
bourbon, espresso, brown sugar lemon simple, chocolate and orange bitters
Cooper’s Dreams - 10
vodka, pasubio, Borage Blend Espresso by Helm, honey
A Lovely Walk In The Park Spritz - 10
apertivo mazzura, vino vermouth, prosecco
​
One Drink After Another - 11
gin, mazzura, cranberry-mint simple, lemon, prosecco
​
Naatu Naatu - 12
Aahaa Chai, scotch, Montenegro, maple, orange bitters
​
Fairest of Them All - 10
rye whiskey, steamed apple cider, caramel, cinnamon, nutmeg
​
La Llorona - 12​
tequila, honey, cinnamon, jalapeno, lime, orange peel​
​
Mommenpop Blood Orange Spritz - 10/40
7.5% ABV bottled-spritz--juicy, zesty, and bright: served over ice
​​​
​
Non-Alcoholic Offerings
Best Day Brewing: Hazy IPA, West Coast IPA, Kolsch - 5
Recess: Mojito, Margarita, Paloma - 5
8th Day Distillery: Gin & Tonic, The Earl - 5
Ghia: Lime & Salt, Chili & Sumac - 5
​​​​
Coffee & Tea
Bottomless Drip Coffee (Midtown by Blue Mind) - 4
Bottomless Decaf Drip Coffee (Columbia by Blue Mind) - 4
Americano (hot or iced) - 5
Espresso (Helm Borage Blend) - 3
Latte - 6
Vanilla Latte - 7
Mocha Latte - 7
Café Miel - 7
Caramel Latte - 7
Cinnamon Roll Latte - 7
Cappuccino - 5
Cortado - 5
Cold Brew (Tinker Conduit) - 5
Matcha (hot or iced) - 7
Chai (hot or iced) (Ahaa Chai Blend) - 7
Dirty Chai (two shots of espresso) - 8
Tea: English Breakfast, Japanese Sencha, Earl Grey, Herbal Lemon (hot or iced) - 4
Coffee Seasonal Special
drinks come with your choice of Family Tyme A2A2 whole or oat milk
​
Cookie Butter Latte - 7
espresso, vegan/gf cookie butter syrup
​
Heat Miser - 7
espresso, spicy mocha, cinnamon, nutmeg, orange peel
​
Orange Vanilla Matcha Latte - 7
ceremonial matcha, orange peel vanilla syrup, orange slice
​
Reindeer Games - 6
espresso or matcha, cranberry mint syrup, tonic, fresh mint sprig (ICED ONLY)
​
Yule Log Flat White - 6
espresso, mulling spice syrup, cinnamon clove powder (HOT ONLY)
​
Sweet & Bubbly
Mexican Coke - 4.50
Diet Coke - 3
Sprite - 4.50
Orange Juice - 4
Lemonade - 4
Apple Juice - 4
​
Draft Beer
Quaff On! Busted Knuckle Porter 6.8% ABV - 7
Three Floyd's Gumball Head Pale Ale 5.6% ABV - 7
Three Floyd's Deluxe Lager 4.5% ABV - 7
Guggenweizen Hefeweizen 5.7% ABV - 7
Guggman Haus Riverside IPA 6.9% ABV - 7
Aval Rosé French Cider 6% ABV - 7
PBR (bottle) 4.7% ABV - 4
​